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Thursday, January 26, 2012

January 26, 2012 Tip of the Day

It's important to keep the right tools in your kitchen. Be sure to have a variety of spatulas and offset spatulas at the ready. I prefer spatulas that are heat resistant with silicone heads. My favorites are worth the price ($9.99) at www.chefcentral.com: they have metal handles (I just don't love the wooden handles!) and come in a few different colors.


When thinking of offset spatulas, make sure you have at least two - one big and one small. The smaller one is great for leveling flour and sugar as well as working on smaller cakes, and the big one works well for smoothing the outside of an 8in or larger cake. These tools are a must in any baker's kitchen, and you can find them anywhere, even your local supermarket!

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